The phrase refers to a specific list of food items, primarily pizzas, offered by a particular establishment named Angelotti’s. This list details the variety of pizzas available, along with descriptions of ingredients, sizes, and prices. For example, it might include classic margherita, pepperoni, or specialty options with various toppings and crust styles.
Such a listing is fundamental to a restaurant’s operations, serving as a direct communication tool with customers. It informs patrons about choices and pricing, shaping their purchasing decisions. Historically, physical menus have been standard, but digital versions are now increasingly common, offering enhanced accessibility and potential for dynamic updates and marketing opportunities.
